Cashier at Authentic Acehnese Restaurant - Jakarta

Join our vibrant team as a Cashier at an authentic Acehnese restaurant located in the heart of Benhil, Jakarta. We are seeking a detail-oriented, honest, and experienced individual to manage our front-of-house operations and ensure a seamless dining experience for our customers. Our restaurant is renowned for its authentic Acehnese cuisine and warm hospitality, and we're looking for someone who can bring the same level of passion and professionalism to their role.

As a Cashier, you'll be the first point of contact for our guests, handling transactions, managing orders, and ensuring that our dining area runs smoothly. You'll work closely with our kitchen staff, waiters, and other team members to coordinate service and maintain high standards of cleanliness and efficiency. This is a great opportunity to work in a dynamic, fast-paced environment where your skills and dedication will be truly appreciated.

At Authentic Acehnese Restaurant, we believe in fostering a supportive and inclusive workplace where everyone can thrive. We offer competitive compensation, opportunities for growth, and a chance to be part of a team that values both culinary excellence and exceptional customer service.

📋 Tanggung Jawab Pekerjaan

• Manage front-of-house operations, including cash handling and transaction processing
• Coordinate with kitchen staff to ensure accurate and timely order fulfillment
• Maintain a clean and organized dining area, adhering to health and safety standards
• Provide excellent customer service, addressing guest inquiries and concerns promptly
• Monitor inventory levels and alert management to any shortages or issues
• Assist with opening and closing procedures, including cash reconciliation and reporting
• Collaborate with the team to maintain high standards of cleanliness and efficiency
• Stay updated on restaurant policies and procedures, and ensure compliance with all regulations

🎓 Kualifikasi & Syarat

• Minimum 2 years of experience in a cashier or front-of-house role, preferably in a food service environment
• Strong attention to detail and excellent organizational skills
• Proficiency in using POS systems and cash register software
• Ability to work well under pressure and manage multiple tasks simultaneously
• Excellent communication and interpersonal skills, with a customer-focused approach
• Familiarity with health and safety regulations in the food service industry
• Willingness to work flexible hours, including weekends and holidays
• High school diploma or equivalent, with a passion for food and hospitality

🛠️ Keahlian

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